Seven is called that for the seven herbs and spices that make it up. The first thing you notice with this tea is the strong mint smell. But take a second deep breather and you’ll notice the rich dark scent of cinnamon chips and the slightly sweet scent of sarsaparilla root.
Unlike many of the herbal teas we carry, Seven is best served hot to really get the most out of the complexity of the tea. If you want to take the edge off this tea you can add your favorite sweetener to it but we prefer this tea in its natural state.Brew @ 212°F using 2-3 grams per cup for 3 minutes
Ingredients: Cinnamon Chips, Ginseng Root, Peppermint, Echinacea, Sarsparilla Root, Licorice Root, South African Rooibos
The description is spot on for this one. The mint is the most noticeable smell and flavor, but it blends well with the other herbs and doesn’t overpower them. It’s a well balanced and soothing cup of tea that smells great both dry and brewed.
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