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Ebony Osmanthus uses a classic Indian black tea that's going to bring a clean and dark flavor to the cup of tea as you steep. The osmanthus in Ebony Osmanthus is going to bring a subtle sweet flavor to this tea. When brewing, look for the note of apricot and peach. When the Indian black tea and osmanthus are combined it provides a nuanced and subtle black tea that can be served either neat or the spot of milk.
Ingredients: Indian Black Tea and Osmanthus Flower