Sri Lanka, formerly called Ceylon, has been providing some of the world's best teas for over 200 years. The Vithanakande tea estate is known for producing some of Sri Lanka's top Ceylon teas, such as this one. It is malty, smooth, and full bodied, with plenty of complex layers. It makes a great breakfast tea!
We recommend experimenting with the steep time to get the right strength for your palate.
Ingredients: Black tea.
Origin: Sri Lanka
Brew for 3 to 5 minutes at 200°f or 93°c
Brew for 2 to 3 minutes at 180°f or 82°c
Brew for 5 to 10 minutes at 212°f or 100°c
Brew for 2 to 3 minutes at 200°f or 93°c
Due to health concerns, we can't accept teas that have been opened as returns. But reach out to us about your experience and we'll work with you to make sure you're happy with your purchase.
You absolutely can. If you create a Tea Profile with the same email address that is used on your Simple Loose Leaf account, we'll use your personal preferences to select what teas are sent as part of your subscription or gift membership.
Simple Loose Leaf has adopted a simple shipping model. Tea Subscriptions and Gift memberships have the cost of shipping included in the price you pay.
Individual tea orders pay for the shipping they use and get free shipping on orders over $70.
With the best shipping rates being for 12 ounces of tea or less, typically.
Orders ship on Tuesdays and Fridays right now. Tea Subscriptions and Gift memberships will ship 5 to 10 business after the renewal.
And tea orders ship within 2 to 3 business days of the order being place.